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Efecto   del Lixiviado de Vermicompost Enriquecido con Trichoderma Viride en el   Crecimiento del Tomate

Effect of Vermicompost Leachate Enriched with Trichoderma Viride
on Tomato Growth

   Velásquez   Chávez Tania Elizabeth
   Instituto Tecnológico Superior de Lerdo
   tania.vc@itslerdo.edu.mx
   https://orcid.org/0009-0009-7788-1786
   Servín Prieto Alan Joel
   Instituto Tecnológico Superior de Lerdo
   alan.sp@itslerdo.edu.mx
   https://orcid.org/0000-0002-5534-7875
   Vasquez Corral Marcial Humberto
   Instituto Tecnológico Superior de Lerdo
   marcial.vc@itslerdo.edu.mx
   https://orcid.org/0009-0005-0722-0369
   Hernández López Mónica
   Instituto Tecnológico de Torreón
   monicahlop@gmail.com
   https://orcid.org/0000-0001-6249-127X
   Juárez Hernández José María
   Instituto Tecnológico Superior de Lerdo
   jose.jh@itslerdo.edu.mx
   https://orcid.org/0009-0009-5790-651X

Volumen:

2

Edición:

12

Resumen

El cultivo de tomate (Solanum lycopersicum) es de gran importancia económica en México; sin embargo, su producción enfrenta limitaciones asociadas al uso intensivo de agroquímicos y a la incidencia de patógenos del suelo. En este contexto, el presente estudio tuvo como objetivo evaluar el efecto del enriquecimiento del lixiviado de vermicompost con Trichoderma viride sobre el crecimiento y desarrollo de plántulas de tomate, como una alternativa sostenible en la agricultura. La metodología consistió en la inoculación del hongo en lixiviado previamente esterilizado y su aplicación en semillas de tomate bajo condiciones controladas. Posteriormente, las plántulas fueron establecidas en invernadero y evaluadas mediante parámetros fisiológicos y de crecimiento, incluyendo contenido de clorofila, peso fresco, peso seco y contenido de nitrógeno. Se compararon tres tratamientos: lixiviado con hongo (LH), lixiviado sin hongo (LS) y un control con agua (SA). Los resultados mostraron que el tratamiento LH presentó valores significativamente superiores en todas las variables evaluadas, destacando un mayor contenido de clorofila (0.7205 µg/mg), mayor biomasa fresca (0.6283 g), mayor peso seco (0.0613 g) y mayor contenido de nitrógeno (1.69%). El tratamiento LS mostró valores intermedios, mientras que el control (SA) presentó los valores más bajos. Estos hallazgos evidencian que la combinación de lixiviado de vermicompost con Trichoderma viride genera un efecto sinérgico que favorece la actividad fotosintética, la absorción de nutrientes y la acumulación de biomasa en plantas de tomate. Se concluye que este bioinsumo representa una alternativa viable para reducir el uso de agroquímicos y promover sistemas agrícolas más sostenibles

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Palabras clave

Agricultura sostenible, Biofertilizantes, Crecimiento vegetal, Tomate, Trichoderma viride

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Ciencia, Ingeniería y Desarrollo (CID-TecLerdo) es una revista científica arbitrada, de publicación anual, editada por el Instituto Tecnológico Superior de Lerdo (Av. Tecnológico N 1555 Sur Periférico Gómez Lerdo Km. 14.5C.P. 35150 Cd. Lerdo, Dgo; Tels. 871 725 23 71, 871 725 57 79, 871 725 58 02), dedicada a la difusión de resultados originales de investigación en las áreas de ingeniería, tecnología, innovación y desarrollo científico. Publica contribuciones originales sometidas a un proceso de evaluación por pares académicos bajo la modalidad triple ciego.

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